Pagoda Restaurant

Specializing in Mandarin, Szechuan, and Cantonese cuisine
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Fresh slices of your favorite cuts of beef, pork, chicken, shrimp, or house (beef chicken & shrimp), seared and quickly sauteed with green peppers, carrots and cabbage in a famous northern Szechuan sauce.  Served spicy unles otherwise ordered.  Comes with white rice when ordered as an entree.